Creamy butternut squash risotto is paired with savory sage infused tempeh and roasted mushrooms for the perfect gourmet-style fall dish.
Green Bean and Caramelized Onion Galette with Cashew Gouda Cheese
This rustic vegan galette is a savory delight, featuring smoky-sweet caramelized onions, tender green beans, and a creamy cashew gouda cheese. Encased in a flaky, golden crust, it’s a hearty yet elegant meal perfect for any occasion.
The Best Vegan Lemon Zucchini Cake
Hailon Read More Super delicious and addictive cake with just the right amount of lemon flavor to make you want that second (or third…or fourth) slice. Tastes great warm, at room temp, and even cold! Officially deemed a summer cake but I think it would work well in all seasons! This Vegan Lemon Zucchini Cake…
