Creamy butternut squash risotto is paired with savory sage infused tempeh and roasted mushrooms for the perfect gourmet-style fall dish.
The Best (Vegan) Spinach Artichoke Dip
This is literally the best spinach artichoke dip you’ll ever have vegan or otherwise! My mom used to make spinach artichoke dip all the time growing up. She would make it for holidays, when we were going to family gatherings or parties, for watching big sporting events, or just really anytime! It was always a…
Cheese-free Quesadillas with Black Bean and Beet Dip
These flavorful vegan quesadillas ditch the cheese for a vibrant Black Bean and Beet Dip (or your favorite store-bought hummus) and are packed with sautéed onions, peppers, and corn. They’re quick, easy, customizable, and perfect for a healthy lunch or snack.
